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20/12/2016   ΕΡΧΟΝΤΑΙ ΝΕΟΙ ΚΑΝΟΝΕΣ ΓΙΑ ΤΟΥΣ ΕΠΙΣΗΜΟΥΣ ΕΛΕΓΧΟΥΣ ΣΤΗΝ ΑΓΡΟΤΟΔΙΑΤΡΟΦΙΚΗ ΑΛΥΣΙΔΑ 20/12/2016   SUPPLY CHAIN TRACEABILITY TECHNOLOGY TOOLS 16/12/2016   GLOBAL FOOD SECURITY INDEX 2016 16/12/2016   ENERGY USE IN THE EU FOOD SECTOR 15/12/2016   THE EFFECTS OF ECONOMIC CRISIS TO LOGISTICS OUTSOURCING 15/12/2016   GREECE-MARKET SPECIAL DEVELOPMENTS IN THE GREEK HORTICULTURE SECTOR- AGRO LOGISTICS 14/12/2016   EU F –GAS IMPORTS DOWN BY 40% - REPORT 14/12/2016   RREVIEWING THE EUROPEAN INVESTMENT BANK’S CARBON FOOTPRINT METHOLOGY 13/12/2016   Η ΕΓΚΥΚΛΙΟΣ ΓΙΑ ΤΗΝ ΕΞΑΙΡΕΣΗ ΑΠΟ ΤΟΝ ΟΑΕΕ ΤΩΝ ΦΔΧ/ΕΔΧ ΠΟΥ ΒΡΙΣΚΟΝΤΑΙ ΣΕ ΑΚΙΝΗΣΙΑ 13/12/2016   ΕΞΑΙΡΕΤΙΚΑ ΕΠΕΙΓΟΥΣΑ ΕΓΚΥΚΛΙΟΣ ΓΙΑ ΤΟΥΣ ΥΓΕΙΟΝΟΜΙΚΟΥΣ ΕΛΕΓΧΟΥΣ ΕΝΟΨΕΙ ΕΟΡΤΩΝ 13/12/2016   THE COLD ECONOMY- WHY? WHAT? HOW? 12/12/2016   LOGISTICS IN SMALL ISLANDS: CHALLENGES FOR SUSTAINABLE SUPPLY CHAIN SOLUTIONS 12/12/2016   BRIEFING PAPER ON AGRICULTURE TRADE FACILITATION IN GREECE 9/12/2016   UNLOCKING THE POTENTIAL OF GREEK AGRO-FOOD INDUSTRY 9/12/2016   CONNECTING TO COMPLETE 2016- TRADE LOGISTICS IN THE GLOBAL ECONOMY 8/12/2016   EFFICIENCY OF AIR DEHUMIDIFICATION ON THE DRYING PROCESS IN A FOOD PLANT 8/12/2016   REFRIGERANT CHOICES FOR THE FUTURE- SMALL INDUSTRIAL REFRIGERATION APPLICATIONS 7/12/2016   EXPERIMENTAL EVALUATION OF A CO2 TRANSCRITICAL REFRIGERATION PLANT WITH A DEDICATED MECHANICAL SUB COOLING 7/12/2016   REFRIGERANT CONTAMINATION AND COUNTERFEITING_ RISKS EXPERIENCE AND POTENTIAL SOLUTIONS 6/12/2016   CERTIFYING SUPPLY CHAIN PROFESSIONALS IN GREECE 6/12/2016   A DECISION SUPPORT SYSTEM FOR COLD SUPPLY CHAIN NETWORK DESIGN 6/12/2016   DX AMMONIA WITH SMART HOT GAS ‘SHG’ DEFROST 5/12/2016   OECD ECONOMIC SURVEYS GREECE 5/12/2016   ΜΟΛΙΣ ΤΟ 14% ΤΩΝ ΕΤΑΙΡΙΩΝ 3PL ΕΧΟΥΝ ΕΓΚΑΤΑΣΤΑΣΕΙΣ ΜΕΓΑΛΥΤΕΡΕΣ ΤΩΝ 45.000 τ.μ. 5/12/2016   EU PLATFORM ON FOOD LOSSES AND FOOD WASTE 1/12/2016   GOOD PRACTICE CASE STUDY-REFRIGERATION 1/12/2016   ENGINEERING BULLETIN - INDUSTRIAL COOLERS - HIGH PROFILE 1/12/2016   COMMISSION PROPOSES NEW RULES FOR CONSUMER CENTRED CLEAN ENERGY TRANSITION 30/11/2016   AMMONIA PIPING HANDBOOK 4th EDITION 29/11/2016   CODE OF PRACTICE FOR REFRIGERANT LEAK TIGHTNESS IN COMPLIANCE WITH THE F-GAS REGULATION 28/11/2016   ENERGY EFFICIENCY PRACTICES IN INDUSTRIAL REFRIGERATION 28/11/2016   ΑΠΕΛΕΥΘΕΡΩΝΟΝΤΑΙ ΠΕΡΑΙΤΕΡΩ ΟΙ ΑΔΕΙΕΣ ΓΙΑ ΤΑ ΦΟΡΤΗΓΑ ΙΧ. ΤΑ ΑΡΘΡΑ 31-32 25/11/2016   ΓΙΑ ΕΝΑ ΟΡΙΣΤΙΚΟ ΣΥΣΤΗΜΑ ΦΠΑ ΨΗΦΙΣΑΝ ΟΙ ΕΥΡΩΒΟΥΛΕΥΤΕΣ 25/11/2016   COP22: THE ROLE OF REFRIGERATION IN THE COMBAT AGAINST CLIMATE CHANGE 25/11/2016   ΚΑΤΑΤΕΘΗΚΕ ΤΟ ΝΟΜΟΣΧΕΔΙΟ ΓΙΑ ΤΗΝ ΕΠΙΤΆΧΥΝΣΗ ΔΙΑΔΙΚΑΣΙΩΝ ΑΔΕΙΟΔΟΤΗΣΗΣ ΕΠΙΧΕΙΡΗΣΕΩΝ 24/11/2016   R134a REFRIGERATION TECHNICIAN HANDBOOK 24/11/2016   INDUSTRY SETS SIGHTS ON REDUCING REFRIGERANT LEAKAGES 23/11/2016   CRISIS MANUAL MANAGEMENT 23/11/2016   ΠΟΙΑ ΠΡΟΓΡΑΜΜΑΤΑ ΠΡΟΩΘΗΣΗΣ ΚΡΕΑΤΟΣ ΚΑΙ ΠΡΟΪΟΝΤΩΝ ΤΟΥ ΕΝΕΚΡΙΝΕ Η ΚΟΜΙΣΙΟΝ ΓΙΑ ΣΥΓΧΡΗΜΑΤΟΔΟΤΗΣΗ 22/11/2016   OPERATING A GLOBAL TEMPERATURE CONTROLLED SUPPLY CHAIN 22/11/2016   SCIENTIFIC AND TECHNICAL ASSISTANCE ON THE EVALUATION OF THE TEMPERATURE TO BE APPLIED TO PRE PACKED FISHERY PRODUCTS 21/11/2016   THEORETICAL AND EXPERIMENTAL INVESTIGATION OF A COMBINED R134a AND TRANSCRITICAL CO2 HEAT PUMP FOR SPACE HEATING 21/11/2016   CO2 - A REFRIGERANT FROM THE PAST WITH PROSPECTS OF BEING ONE OF THE MAIN REFRIGERANTS IN THE FUTURE 18/11/2016   ΚΟΜΙΣΙΟΝ: ΑΥΞΗΜΕΝΗ ΧΡΗΜΑΤΟΔΟΤΗΣΗ ΓΙΑ ΠΡΟΓΡΑΜΜΑΤΑ ΠΡΟΩΘΗΣΗΣ ΑΓΡΟΤΙΚΩΝ ΠΡΟΪΟΝΤΩΝ – ΤΙ ΑΛΛΑΖΕΙ ΤΟ 2017 18/11/2016   ΜΕΤΑΦΟΡΕΣ & LOGISTICS 17/11/2016   ΠΑΡΑΤΑΣΗ ΕΩΣ ΤΙΣ 31/3/17 ΓΙΑ ΤΟ ABS ΚΑΙ ΠΙΟ ΔΙΚΑΙΑ ΔΙΟΔΙΑ ΟΙ ΥΠΟΣΧΕΣΕΙΣ ΣΠΙΡΤΖΗ ΣΤΑ ΦΔΧ 17/11/2016   MAINTENANCE OF REFRIGERATION EQUIPMENT 16/11/2016   EU MEAT AND POULTRY TRACEABILITY IMPLEMENTATION GUIDELINE 16/11/2016   ΣΤΗΝ 20η ΘΕΣΗ ΣΤΗΝ ΕΞΑΓΩΓΙΚΗ ΚΑΤΑΤΑΞΗ ΤΗΣ ΕΕ Η ΕΛΛΑΔΑ. ΟΙ ΑΙΤΙΕΣ ΣΥΜΦΩΝΑ ΜΕ ΤΟΝ ΣΕΒΕ 15/11/2016   7 KEY CHALLENGES TO REFRIGERATED TRANSPORT 15/11/2016   THE COST OF POOR DELIVERY: FOUR STEPS TO GO FROM “COST CENTRE” TO “COMPETITIVE ADVANTAGE” 14/11/2016   HANDBOOK FOR INTRODUCTION OF FOOD TRACEABILITY SYSTEMS 11/11/2016   ΞΕΚΙΝΗΣΑΝ ΟΙ ΑΙΤΗΣΕΙΣ ΓΙΑ ΤΗΝ ΚΑΤΑΝΟΜΗ ΑΔΕΙΩΝ ΕΔΥΜ ΕΤΟΥΣ 2017 11/11/2016   AN EXPERIMENTAL AND NUMERICAL STUDY OF REFRIGERATOR HEAT LEAKAGE AT THE GASKET REGION 9/11/2016   GUIDELINE FOR LIFE CYCLE CLIMATE PERFORMANCE 9/11/2016   TECHNICAL PAPER- COMPARING EVAPORATIVE AND AIR COOLED CONDENSING IN AMMONIA AND HFC 507 REFRIGERATION SYSTEMS 8/11/2016   Ο ΟΟΣΑ ΕΙΣΗΓΕΙΤΑΙ ΠΕΡΑΙΤΕΡΩ ΑΠΕΛΕΥΘΕΡΩΣΗ ΣΤΙΣ ΟΔΙΚΕΣ ΜΕΤΑΦΟΡΕΣ. ΑΛΛΑΓΕΣ ΣΤΙΣ ΦΟΡΤΟΕΚΦΟΡΤΩΣΕΙΣ 8/11/2016   CHILLED FOODS – A COMPREHENSIVE GUIDE 7/11/2016   FROZEN FOOD SCIENCE AND TECHNOLOGY 4/11/2016   DIGITAL SUPPLY CHAIN 4/11/2016   GREEK LOGISTICS- UNLOCKING GROWTH POTENTIAL THROUGH REGULATORY REFORM AND COMPLEMENTARY MEASURES 3/11/2016   EU ECOLABEL FOR FOOD RETAILS STORES-REPORT 3/11/2016   ASSESSMENT AND TYPOLOGY OF EXISTING CO2 CALCULATION TOOLS AND METHOLOGIES 2/11/2016   DESIGNING AND OPERATING SAFE AMMONIA REFRIGERATION SYSTEMS 2/11/2016   METHOLOGIES FOR EMISSION CALCULATIONS _ BEST PRACTICES IMPLICATIONS AND FUTURE TRENDS 1/11/2016   GUIDE ON THE NEW F-GAS REGULATION (UPDATED) 1/11/2016   INTERNATIONAL MILESTONE AGREEMENT ON THE PHASE DOWN OF HFC PRODUCTION AND CONSUMPTION 31/10/2016   ΑΝΑΚΟΙΝΩΣΗ ΤΗΣ ΕΠΙΤΡΟΠΗΣ ΣΧΕΤΙΚΑ ΜΕ ΤΗΝ ΕΦΑΡΜΟΓΗ ΣΥΣΤΗΜΑΤΩΝ ΔΙΑΧΕΙΡΙΣΗΣ ΑΣΦΑΛΕΙΑΣ ΤΡΟΦΙΜΩΝ 31/10/2016   EU TRANSPORT SCOREBOARD 2016 – GREECE 27/10/2016   ΔΙΑΒΟΥΛΕΥΣΗ ΓΙΑ ΤΗ ΣΤΗΡΙΞΗ ΕΠΕΝΔΥΣΕΩΝ ΣΤΗ ΜΕΤΑΠΟΙΗΣΗ ΕΜΠΟΡΙΑ ΚΑΙ ΑΝΑΠΤΥΞΗ ΑΓΡΟΤΙΚΩΝ ΠΡΟΪΟΝΤΩΝ 27/10/2016   INDUSTRIAL REFRIGERATION AMMONIA & CO2 APPLICATIONS (HANDBOOK) 26/10/2016   HANDBOOK OF FOOD PRESERVATION 25/10/2016   ΓΙΑ ΣΥΝΕΡΓΑΣΙΑ ΣΤΟΝ ΕΛΕΓΧΟ ΤΡΟΦΙΜΩΝ ΥΠΕΓΡΑΨΑΝ ΔΟΥΡΟΥ- ΤΣΙΑΛΤΑΣ 25/10/2016   A FAIR COMPARISON OF CO2 AND PROPANE USED IN LIGHT COMMERCIAL APPLICATIONS FEATURING NATURAL REFRIGERANTS 24/10/2016   FUTURE TECHNOLOGIES AND INNOVATIONS RELATING TO FREIGHT TRANSPORT WHICH ARE RELEVANT FOR CARBON FOOTPRINT CALCULATION 24/10/2016   FOOD FREEZING TIMES AND HEAT TRANSFER COEFFICIENTS 21/10/2016   ΝΕΟΙ ΕΥΡΩΠΑΪΚΟΙ ΚΑΝΟΝΕΣ ΓΙΑ ΗΛΕΚΤΡΟΝΙΚΑ ΠΙΣΤΟΠΟΙΗΤΙΚΑ ΣΤΙΣ ΕΙΣΑΓΩΓΕΣ ΒΙΟΛΟΓΙΚΩΝ ΠΡΟΪΟΝΤΩΝ 21/10/2016   COFRET PROJECT-EXISTING METHODS & TOOLS FOR CALCULATION OF CARBON FOOTPRINT OF TRANSPORT & LOGISTICS 20/10/2016   CRYOGENIC VS MECHANICAL FOOD FREEZING 20/10/2016   ΧΑΡΤΟΓΡΑΦΗΣΗ ΤΗΣ ΕΞΑΓΩΓΙΚΗΣ ΔΡΑΣΤΗΡΙΟΤΗΤΑΣ ΤΗΣ ΕΛΛΑΔΑΣ 20/10/2016   ΥΛΙΚΑ ΣΕ ΕΠΑΦΗ ΜΕ ΤΡΟΦΙΜΑ 19/10/2016   F-GAS REGULATION SHAKING UP THE HVAC&R INDUSTRY 18/10/2016   GAS DETECTION IN REFRIGERATION SYSTEMS 18/10/2016   ΒΟΜΒΑ ΓΙΑ ΤΑ ΦΟΡΤΗΓΑ ΔΧ ΤΟ ΝΕΟ ΑΣΦΑΛΙΣΤΙΚΟ-ΦΟΡΟΛΟΓΙΚΟ ΣΧΕΔΙΟ (ΜΕΛΕΤΗ) 17/10/2016   ΣΕ ΔΗΜΟΣΙΑ ΔΙΑΒΟΥΛΕΥΣΗ Ν/Σ ΓΙΑ ΤΗ ΔΙΑΧΕΙΡΙΣΗ ΤΩΝ ΣΥΣΚΕΥΑΣΙΩΝ 17/10/2016   HYDROCARBONS AS REFRIGERANTS-INFORMATION PAPER 13/10/2016   THE STATE OF SUSTAINABILITY SUPPLY CHAINS: BUILDING RESPONSIBLE AND RESILIENT SUPPLY CHAINS 7/10/2016   HEALTH RISKS OF MATERIALS IN CONTACT WITH FOOD: TIGHTER EU SAFETY RULES NEEDED –TEXTS ADOPTED 7/10/2016   CO2/NH3 CASCADE REFRIGERATION SYSTEM WITH A SECONDARY GLYCOL FLUID 6/10/2016   EURAMMON SYMPOSIUM: THE FOOD AND RETAIL INDUSTRY GOES GREEN 5/10/2016   A GUIDE TO TRACEABILITY WITH IN THE FISH INDUSTRY 5/10/2016   RREFRIGERATION SYSTEM PERFORMANCE USING LIQUID SUCTION HEAT EXCHANGERS 4/10/2016   ΑΝΗΣΥΧΙΕΣ ΕΥΡΩΒΟΥΛΕΥΤΩΝ ΓΙΑ ΤΑ ΥΛΙΚΑ ΠΟΥ ΕΡΧΟΝΤΑΙ ΣΕ ΕΠΑΦΗ ΜΕ ΤΑ ΤΡΟΦΙΜΑ 4/10/2016   ENERGY SAVING WITH TOTAL ENERGY SYSTEM FOR COLD STORAGE 28/9/2016   QUALITY BASED CLUSTERING OF FOOD PRODUCTS FOR CUSTOMIZED FOOD LOGISTICS 28/9/2016   AIR BLAST FREEZERS AND THEIR SIGNIFICANCE TO FOOD FREEZING: A REVIEW 26/9/2016   METHODS TO ASSESS ENERGY USAGE IN FOOD COLD STORES 26/9/2016   NUMERICAL INVESTIGATION OF HEAT & MASS TRANSPORT & SURFACE CONDENSATION DUE TO FOOD RESPIRATION & TRANSPIRATION IN A REFRIGERATED SPACE 23/9/2016   ΣΤΡΑΤΗΓΙΚΟΣ ΣΥΝΤΟΝΙΣΜΟΣ ΑΓΡΟΤΟΔΙΑΤΡΟΦΗΣ ΒΙΟΜΗΧΑΝΙΑΣ ΚΑΙ ΤΟΥΡΙΣΜΟΥ 23/9/2016   SIMULATION OF MOISTURE LOSS & HEAT LOADS IN REFRIGERATED STORAGE OF FRUITS & VEGETABLES Σελίδα: 1 2 3 4